I made the pizza dough from scratch. While it is good, I'm still not entirely satisfied with it, so in the near future I will try some new ones. I almost forgot to preheat the pizza stone, which is supposed to heat for 20 minutes before you put anything on it. I remembered about 15 minutes before putting something on it, and everything went fine.
The toppings are ground cumin, red onion, cilantro, chicken (I used Foster Farms pre-cooked and sliced,) corn, and lots of cheddar cheese. No sauce! Kind of weird huh? After it bakes you put some salsa on top. We also chose to put some sliced avocado on top. We'll definitely see this again.