Friendly Guacamole

I was planning our weekly menu and had a craving for guacamole. We hadn't made it in a long time and  Brett thought it sounded good too, so onto the menu it went. The next day, our friend just happened to give Brett some fresh avocados! What a wonderful coincidence! It reminded me of small town Arkansas where everyone brings everyone tomatoes from their garden. It is always so nice to receive fresh produce from a friend. Thanks Marie!

Our guacamole recipe came from my aunt Nancy and it is super easy and delicious. Thanks Nancy!

1 cup chopped tomato

3 avocados

1/4 of a chopped onion

1 minced jalapeno

1 T lime juice

1 tsp salt

I don't go exactly by the measurements, I just put what looks right. I definitely go easy on the tomato, but that's because I don't really like tomato. (We tried to make it once without tomato and it tasted weird, so just don't leave it out.)

It's hard to believe that I used to refuse to eat guacamole. I think it was the color and the mushiness that scared me. Who knows?  At least I came to my senses as an adult! It is sooooo yummy!