As it turns out, I'm not the only one who occasionally makes mistakes in the kitchen, but then again, maybe it's genetic.
My mom was recently making her much loved White Chocolate Craisin Oatmeal Cookies and when she reached for the vanilla she accidentally grabbed the red food coloring. They may look scary, but I've heard they still taste great.
I am a Southern California girl living in Massachusetts and adjusting to a very different lifestyle. My husband and I spend a lot of our free time conquering new baking projects and enjoying the spoils. I'm not a professional chef, but I love to "fool around in the kitchen." I've been known to have many great successes and a few hopeless failures. Nobody's perfect!